Bird's Nest offers a delightful and refreshing dessert option perfect for cleansing your palate after enjoying our delectable yakitori – the cooling Japanese dessert with a refreshing citrus flavour, Yuzu Sorbet.
Made from the yuzu, a Japanese citrus fruit, yuzu sorbet boasts a unique flavour profile that is unlike any other citrus you've experienced. The yuzu fruit blends the flavours of mandarin, lemon and grapefruit, resulting in a complex and tangy sorbet that is both invigorating and delightful.
Traditionally enjoyed in Japan during the fall and winter months, yuzu sorbet is a wonderful way to end your meal on a light and refreshing note. The burst of citrus flavour perfectly complements the savoury flavours of our yakitori, making it the ideal digestif.
Our team meticulously follows all food safety regulations to ensure you can indulge in our yuzu sorbet with complete confidence. So next time you visit Bird's Nest in Everton Park or Fortitude Valley, don't miss out on trying our delectable Yuzu Sorbet – the perfect way to experience a taste of Japan and end your meal feeling satisfied and refreshed.
Indulge in the culinary delight of Grilled Octopus at Bird's Nest. Treat yourself to an unforgettable dining experience, where every dish is crafted with passion and precision. Book your table now and embark on a gastronomic adventure unlike any other.