Bird's Nest Yakitori Bar

Everton Park

Restaurant + Bar + Takeaway

Shop 8 Park Lane, Everton Plaza, 791 Stafford Road, Everton Park

Monday to Thursday

Friday and Saturday


Make a booking

Menu Drinks Menu Lunch Specials Order Online

Addictive yakitori at Everton Park

Bird’s Nest is an addictive yakitori combination of traditional charcoal grilling and modern Japanese gourmet. The Everton Park Yakitori Bar is located inside Everton Plaza within the spectacular Park Lane precinct. Park Lane is a prominent local destination for eating out, socialising and indulging with friends and family.

High-quality ingredients are prepared and cooked fresh on-site each day, meticulously grilled over traditional binchotan (premium white charcoal), and served as a delicious range of modern restaurant dishes and Japanese-style street food. Choose from our extensive beverage list featuring a range of rare sakes, boutique wines and Japanese spirits.

Drop by in the early evenings to soak up the unique laneway atmosphere over dinner, visit during the day to make the most of our lunch specials and the nearby retail stores, or hire the venue exclusively for your next function.

There’s options to suit a variety of dietary requirements, taste preferences, and chewing abilities—whether you’re a spring chicken or an old chook, Bird’s Nest has something on the menu for everyone.

Make a booking

Menu Drinks Menu
Lunch Specials Order Online

Functions and group bookings

Whether it's a birthday party, corporate dinner, or intimate celebration, Bird’s Nest Yakitori Bar Everton Park can accommodate large and small groups for a range of functions and events. Host an intimate meal inside, enjoy an alfresco dinner with friends and family, or hire the whole venue exclusively.

Enquire today

Event catering

From Christmas parties to corporate functions, treat your guests to a spectacular dining experience with Bird's Nest catering at your home or private location. Our catering menus feature high-quality local and international ingredients cooked over special binchotan (premium white charcoal) to create flavoursome and vibrant fare.

Enquire today